Flounder is the most delicate fish we eat. It requires special preparation, but that’s not to say it’s complicated or time-consuming. On the contrary, it can be the quickest, easiest fish dinner you’ll ever make.
Posts Tagged corn
Okra and Corn Fritters
Fried okra is a rare treat for me. I won’t get my fix at a restaurants because it’s always disappointing and often sickening. And forget some shake-and-bake coating pretending to taste fried. It doesn’t work for okra. Trust me, I have tried.